Fresh Apple Cake - cooking recipe

Ingredients

2 c. sugar
1 1/2 c. cooking oil
3 eggs
3 c. chopped apples
1 tsp. cinnamon
1 tsp. salt
1 tsp. baking soda
1 tsp. vanilla
2 c. coconut
1 c. chopped nuts
1 c. chopped dates
3 c. flour

Preparation

Beat together sugar, cooking oil and eggs.
Add remaining ingredients.
Mix well; pour into a greased and floured Bundt pan. Bake at 325\u00b0 for 1 1/2 hours.
Test if done by touching top of cake with your finger.