Corny Corn Bread - cooking recipe
Ingredients
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1 c. self-rising corn meal
3 whole eggs
1/2 c. corn oil
8 oz. sour cream
1 (1 lb.) can cream-style corn
Preparation
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Mix all ingredients together.
Pour in greased 8 x 10-inch baking pan.
Bake at 425\u00b0 for 25 minutes or until brown.
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