Corny Corn Bread - cooking recipe

Ingredients
    1 c. self-rising corn meal
    3 whole eggs
    1/2 c. corn oil
    8 oz. sour cream
    1 (1 lb.) can cream-style corn
Preparation
    Mix all ingredients together.
    Pour in greased 8 x 10-inch baking pan.
    Bake at 425\u00b0 for 25 minutes or until brown.

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