Acorn Cookies - cooking recipe

Ingredients

5 c. flour
1 tsp. baking powder
2 c. melted butter
1 1/2 c. brown sugar
2 tsp. vanilla
1/2 c. water
1 lb. Caramels
2/3 c. chopped walnuts

Preparation

Mix first 5 ingredients.
Form dough into balls and bring to a point.
Bake for 15 - 20 minutes.
Melt caramels and water in a double boiler.
When cookies are cooled, dip in caramel then into nuts.