Broccoli Casserole - cooking recipe

Ingredients

2 boxes frozen chopped broccoli
2 cans cream of mushroom soup
1 large jar Cheez Whiz
3/4 c. Minute rice
1/2 c. milk
1/2 stick melted butter
1 large can mushrooms (if desired)
1 tsp. salt

Preparation

Thaw broccoli a little in a microwave.
Melt Cheez Whiz, then mix all ingredients together.
Pour into a 9 x 13-inch pan.
Bake at 375\u00b0 for 30 minutes, covered.
Bake another 15 minutes, uncovered, or until brown and bubbly.