Tuna Loaf - cooking recipe

Ingredients
    1 can tuna
    1/2 c. mayonnaise
    1 c. celery soup
    2 eggs, beaten
    1 c. cracker crumbs
    1/2 c. chopped onion
    2 Tbsp. lemon juice or vinegar
Preparation
    Mix and bake in loaf pan 1 hour at 350\u00b0.

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