Tuna Loaf - cooking recipe
Ingredients
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1 can tuna
1/2 c. mayonnaise
1 c. celery soup
2 eggs, beaten
1 c. cracker crumbs
1/2 c. chopped onion
2 Tbsp. lemon juice or vinegar
Preparation
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Mix and bake in loaf pan 1 hour at 350\u00b0.
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