Peanut Butter Muffins - cooking recipe

Ingredients

3/4 c. quick oatmeal
1 1/4 c. milk
3/4 c. flour
2 1/2 tsp. baking powder
3 Tbsp. sugar
3/4 tsp. salt
2 Tbsp. shortening
1/3 c. peanut butter
1 egg, well beaten

Preparation

Mix oatmeal and milk; let stand 5 minutes.
Sift flour, baking powder, salt and sugar into oatmeal mixture.
Add peanut butter, shortening and egg (just enough to moisten dry ingredients).
Fill greased muffin pan 2/3 full.
Bake in preheated 400\u00b0 oven for 25 minutes.
Makes 12 (2-inch) muffins.