Shrimp Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1/3 c. sweet or commercial sour cream
    2 tsp. freshly squeezed lemon juice
    1/4 tsp. onion juice
    2 tsp. Worcestershire sauce
    1 c. chopped, cooked shrimp
    paprika
Preparation
    Soften cheese and blend in sour cream and seasonings.
    Stir in shrimp and add paprika as desired for color.
    Serve with sturdy potato chips or other \"dippers.\"
    Yield:
    2 1/2 cups.

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