Shrimp Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1/3 c. sweet or commercial sour cream
2 tsp. freshly squeezed lemon juice
1/4 tsp. onion juice
2 tsp. Worcestershire sauce
1 c. chopped, cooked shrimp
paprika
Preparation
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Soften cheese and blend in sour cream and seasonings.
Stir in shrimp and add paprika as desired for color.
Serve with sturdy potato chips or other \"dippers.\"
Yield:
2 1/2 cups.
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