Easy Brownies - cooking recipe
Ingredients
-
1 1/2 c. flour
2 c. sugar
1/2 c. cocoa
1 tsp. salt
1 c. liquid shortening
2 tsp. vanilla
nuts
4 eggs
Preparation
-
Place all ingredients in mixing
bowl
and
beat at medium speed for 3 minutes.
Bake in greased and
floured 10 x 13-inch pan for 25 to 30 minutes at 350\u00b0.
Keep well covered.
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