Heavenly Pumpkin Pie - cooking recipe

Ingredients

1 1/2 c. mashed pumpkin
1 1/4 c. sugar
1 stick margarine, melted
1 tsp. lemon extract
1 tsp. nutmeg
4 large eggs (equal amount of Egg Beaters may be used to reduce cholesterol)

Preparation

Beat eggs well; add sugar and mix well.
Add melted margarine, nutmeg and lemon extract.
Pour into pie shell and bake at 350\u00b0 for 40 minutes.