Sweet White Bread - cooking recipe

Ingredients

5 1/2 c. flour
1/2 tsp. salt
2 c. milk
3 Tbsp. sugar
3/4 stick margarine
1 pkg. yeast

Preparation

Melt yeast, milk and margarine, then mix all ingredients. When mixed, sprinkle flour on board and knead dough.
Separate into 2 loaves.
Bake at 425\u00b0 for about 25 minutes.