Sweet Dough - cooking recipe
Ingredients
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1/2 c. warm water
2 pkg. dry yeast
1 1/2 c. lukewarm milk
1/2 c. sugar
2 tsp. salt
2 eggs
1/2 c. soft shortening
7 to 7 1/2 c. flour
Preparation
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Mix together and raise for about 1 1/2 hours, doubles in size.
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