Sweet Dough - cooking recipe

Ingredients
    1/2 c. warm water
    2 pkg. dry yeast
    1 1/2 c. lukewarm milk
    1/2 c. sugar
    2 tsp. salt
    2 eggs
    1/2 c. soft shortening
    7 to 7 1/2 c. flour
Preparation
    Mix together and raise for about 1 1/2 hours, doubles in size.

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