Hungry Jack Beef Casserole - cooking recipe

Ingredients

1 lb. hamburger
1 tsp. salt
1 (6 oz.) can pork and beans
3/4 c. mustard and catsup
2 Tbsp. brown sugar
1 can Hungry Jack flaky biscuits
1 c. shredded cheese

Preparation

Brown hamburger; stir in next 5 ingredients.
Heat until bubbly; pour in casserole.
Cut biscuits in half to form 20 half circles.
Place cut side down around edge of casserole.
Sprinkle with cheese.
Bake at 375\u00b0 for 30 minutes.