Chicken Casserole - cooking recipe

Ingredients
    1 bag taco flavor Doritos
    2 1/2 to 3 lb. fryer
    1 medium onion, chopped
    1 small can green chilies, chopped
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1/3 to 1/2 c. milk
    1/2 c. chicken broth
    2 c. shredded cheese
    3 Tbsp. oleo
Preparation
    Boil chicken and debone.
    Saute onions and green chilies in oleo.
    Mix soups, milk, chicken broth and bring to a boil, then add onion and chilies.
    Slightly crush Doritos.
    Spread 1/2 the bag in 9 x 13-inch baking dish.
    Spread 1/2 soup mixture over chips; then 1/2 chicken.
    Sprinkle with 1/2 cheese.
    Repeat same order, ending with cheese.
    Bake 350\u00b0 until hot and bubbly.

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