Marinara Sauce(Yield: 3 Cups) - cooking recipe

Ingredients

2 large Garlic Cloves
1/4 cup Olive Oil
1 (28 oz.) can Italian Peeled Tomatoes, chopped
Salt
8-10 Basil Leaves, torn into pieces

Preparation

1. In a large skillet, cook the garlic in the oil over medium heat until golden brown.