Braised Pork Chops - cooking recipe
Ingredients
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2 Tbsp. oil
4 pork chops
1 garlic clove
salt and pepper
1/2 lb. mushrooms
2 tomatoes
3 Tbsp. white wine
Preparation
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Heat oil in skillet; add chops and brown.
Remove chops and set aside.
Cook garlic, pepper and mushrooms.
Add sliced tomatoes, wine and seasonings.
Lay chops on top; cover and cook for 30 minutes.
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