Aunt Sis' Banana Bread - cooking recipe

Ingredients

3/4 c. butter or margarine
1 c. sugar
2 eggs
1 c. sour milk
1/2 tsp. salt
1 tsp. baking powder
1 tsp. baking soda
1 c. mashed bananas
1 tsp. vanilla
2 c. flour

Preparation

Cream together margarine, sugar and eggs; add milk, salt, baking powder, baking soda, bananas and vanilla; mix together. Add the flour; beat until mixed well.
Add 1 cup nuts (your choice).
Bake in a 350\u00b0 oven for 40 to 45 minutes.
Makes 1 large loaf, 2 regular or 4 small loaves.
For small, bake 30 to 35 minutes.
Test with toothpick.