Sweet Potato, Cranberry Bake - cooking recipe

Ingredients

1/2 c. flour
1/2 c. brown sugar
1/2 c. oatmeal
1 tsp. cinnamon
1/3 c. margarine
2 (17 oz.) cans yams, drained
2 c. raw whole cranberries

Preparation

Mix the flour, brown sugar, oatmeal and cinnamon.
Cut in the margarine like pie crust.
Mix 1 cup of the crumb mixture with the yams and cranberries.
Sprinkle the rest of the crumbs on top. Bake, uncovered, at 350\u00b0 for 35 minutes.