Chicken Reuben - cooking recipe

Ingredients

4 oz. boneless chicken breasts
1 bottle Thousand Island dressing
1 can sauerkraut
4 slices Swiss cheese

Preparation

Place chicken in pan.
Top with sauerkraut.
Put slice of cheese on top of sauerkraut.
Pour Thousand Island dressing over top.
Bake at 300\u00b0, covered, for about 50 to 60 minutes.
Uncover for last 10 minutes.