Chocolate Chess Pie - cooking recipe

Ingredients

1 1/2 c. sugar
2 eggs
3 Tbsp. cocoa (heaping)
1 small can Pet milk
1 tsp. vanilla
1/2 stick butter, melted
unbaked pie shell

Preparation

Mix all ingredients: sugar, then cocoa, eggs, milk and vanilla. Mix well. Then add melted butter. Pour into pie shell. Bake at 325\u00b0 for 45 minutes or until firm.