Chopped Beef Dip - cooking recipe

Ingredients

1 (8 oz.) cream cheese, softened
2 Tbsp. milk
1 (2 1/2 oz.) jar chipped beef, finely snipped
1 Tbsp. instant minced onion
1 Tbsp. finely chopped green peppers
1/8 tsp. pepper
1/2 c. sour cream
1/4 c. finely ground or chopped nuts

Preparation

Blend cream cheese and milk.
Stir in chipped beef, onion, green pepper and pepper.
Mix well and stir in sour cream.
Spoon into shallow baking dish; sprinkle top with walnuts.
Bake, uncovered, at 350\u00b0 for 15 minutes.
Serve hot with chips or crackers.