Fat-Free Chocolate Cake - cooking recipe

Ingredients

1 1/4 c. flour
1 c. sugar
1/2 c. unsweetened cocoa
1/4 c. cornstarch
1/2 tsp. baking soda
1/2 tsp. salt
4 egg whites
1 c. water
1/2 c. Karo syrup
confectioners sugar (optional)

Preparation

Spray a 9-inch square pan
with Mazola spray.
In a large bowl, combine dry ingredients.
In a medium bowl, mix egg whites, water and corn syrup.
Add to dry ingredients; stir until smooth. Pour into prepared pan.
Bake at 350\u00b0 for 35 minutes or until a toothpick comes out clean.
Cool in pan or on wire rack.
If desired, sprinkle with confectioners sugar.
Makes 16 servings.