Spaghetti A La Terrant - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 small onion
2 garlic cloves
1 Tbsp. oregano
crushed red pepper to taste
1/2 tsp. salt
2 (1 lb.) cans tomatoes
2 small cans tomato paste
1 c. water

Preparation

Brown ground beef, onion and garlic.
Pour off excessive fat and add remaining ingredients.
Simmer 1 1/2 hours, stirring occasionally.
Serve over spaghetti.