Quick Beef Stroganoff - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/3 c. cooking oil
2 tsp. Worcestershire sauce
1/8 tsp. pepper
1/2 c. water
8 oz. egg noodles
2 c. chopped onions
3 c. tomato juice
1 tsp. salt
1 tsp. celery salt
1/2 c. sour cream

Preparation

Saute beef and onions in hot oil.
Place uncooked noodles on top of meat.
Mix remainder of ingredients and pour on top.
Press noodles down to moisten well.
Do not stir.
Bring to a boil, then turn heat on low.
Cover and simmer 30 minutes.
Serves 6.