Farina Delight - cooking recipe

Ingredients

6 egg yolks
2 c. sugar
3/4 c. farina (cream of wheat)
1/4 c. bread crumbs
1 c. chopped walnuts
1 tsp. baking powder
1/2 tsp. salt
6 egg whites
1 pt. whipped heavy cream
maraschino cherries

Preparation

Beat egg yolks until light and gradually add next 6 ingredients.
Beat the 6 egg whites until stiff and fold into first mixture.
Place batter in greased 9 x 13-inch pan and bake 40 minutes at 350\u00b0.
Take from oven while hot (it will look like it flopped).
Break up into pieces in a bowl.
When cold, place pieces on a large cake plate alternating with layers of whipped cream. Form into a mound shape and cover with whipped cream.
Decorate with cherry halves.
Place in refrigerator 1 to 2 hours before serving.