Sausage Casserole - cooking recipe

Ingredients

1 small onion, chopped
1 small green pepper, chopped
small amount celery
2 cans cream of mushroom soup
1 small jar chopped pimento
1 small can mushrooms
1 1/4 c. Minute rice (uncooked)
1 lb. sausage
8 oz. grated Cheddar cheese

Preparation

Brown sausage, pepper, celery and onion; drain well.
Mix with other ingredients, saving some of the cheese to sprinkle on top. Bake at 350\u00b0 for 35 minutes.