Banana Nut Bread - cooking recipe

Ingredients

2 c. flour
1 c. sugar
1/2 c. Crisco
1 egg
2 bananas, mashed
2 Tbsp. buttermilk
1 tsp. soda
1 tsp. vanilla
1 tsp. lemon extract
1/2 c. pecans, chopped

Preparation

Cream sugar, shortening and egg.
Beat in bananas and cream well.
Add buttermilk, flour, soda, vanilla, lemon extract and nuts.
Bake 45 minutes in a loaf pan at 325\u00b0.
Check for doneness with a cake tester.
Makes 1 loaf.