Bacon Water Chestnuts - cooking recipe

Ingredients

1 lb. bacon
2 small cans water chestnuts
1/2 c. catsup
1/2 c. sugar

Preparation

Slice bacon strips in 3rds; wrap around chestnuts and secure with toothpick.
Place in shallow baking dish.
Pour the catsup and sugar mixture over the top.
Bake 45 minutes at 325\u00b0; drain off grease and return back to oven for 15 minutes.