Tuna Fish Casserole - cooking recipe

Ingredients
    1 can cream of mushroom soup
    1 1/2 c. crushed potato chips
    1 small can vegetables (peas or carrots)
    1 small can tuna fish, packed in water
Preparation
    Mix
    together
    all ingredients and garnish top with 1/2 cup of crushed chips.
    Bake 20 to 30 minutes at 250\u00b0 to 350\u00b0.

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