Moist Chocolate Cake With Fudge Frosting - cooking recipe

Ingredients

2 c. flour
1 tsp. salt
2 tsp. baking soda
3/4 c. unsweetened cocoa
2 c. sugar
1 c. vegetable oil
1 c. hot coffee
1 c. milk
2 eggs
1 tsp. vanilla

Preparation

Sift first 5 ingredients together.
Add next 3 ingredients and mix together for 2 minutes.
Add last 2 ingredients and mix together for another 2 minutes.
Bake cake at 325\u00b0 for 25 to 30 minutes.