Zucchini Drop Cookies - cooking recipe

Ingredients

1 c. grated zucchini
1 c. sugar
1/2 c. oleo
1 egg, beaten
1 c. chopped nuts
1 c. raisins
2 c. flour
1 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. cloves

Preparation

Mix sugar, oleo and egg, mixing thoroughly.
Add dry ingredients alternately with zucchini. Fold in nuts and raisins. Chill about 2 hours, if desired. Drop cookies on greased cookie sheet. Bake at 375\u00b0 for 12 to 15 minutes.