Roll Out Sugar Cookies - cooking recipe

Ingredients

1/2 c. Crisco
1 c. sugar
1 egg
1/2 c. milk
3 c. flour plus more
1/2 tsp. soda
1 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla

Preparation

Cream shortening, sugar and egg.
Add milk, then dry ingredients.
Mix with spoon.
I always have about 1 more cup of flour to roll out dough.
Make sure dough isn't sticky.
Flour counter top good and rolling pin.
Good luck.
Bake at 350\u00b0 in a preheated oven for 10 to 12 minutes.
Cookies will be white.
I always double recipe.