Rich Dinner Rolls - cooking recipe

Ingredients

1/2 c. warm water
2 pkg. active yeast
1/2 c. sugar
3/4 c. lukewarm milk
1/2 c. soft shortening
2 eggs
4 1/2 to 5 c. flour
1 Tbsp. salt

Preparation

Mix warm water, yeast and sugar.
Let stand for 5 to 10 minutes.
Mix all ingredients together and blend.
Knead until dough becomes soft and elastic.
Let rise 1 1/2 hours.
Shape into rolls and rise 30 to 40 minutes.
Bake at 375\u00b0 for 12 to 15 minutes.
Brush with melted butter.