Sugar Cookies - cooking recipe

Ingredients
    1 c. butter
    1 c. sugar
    3 eggs
    1 1/2 tsp. vanilla
    3 1/2 c. sifted all-purpose flour
    2 tsp. baking powder
    1/2 tsp. salt
Preparation
    Cream butter and sugar well.
    Beat in eggs and vanilla. Gradually blend in flour, baking powder and salt which have been sifted together.
    Chill dough at least 3 hours or overnight.
    Roll dough out on a lightly floured pastry canvas with a stockinette covered rolling pin to 1/8 to 1/4-inch thickness.
    Place on ungreased cookie sheets.
    Bake at 375\u00b0 for 8 to 10 minutes.

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