Banana-Sour Cream Coffee Cake - cooking recipe

Ingredients
    1/2 c. chopped pecans
    1/4 c. sugar
    1/2 tsp. cinnamon
    1/2 c. shortening
    1 c. sugar
    2 eggs
    1 c. mashed bananas
    1 tsp. vanilla extract
    1/2 c. sour cream
    2 c. flour
    1 tsp. baking powder
    1 tsp. baking soda
    1/4 tsp. salt
Preparation
    Combine pecans, 1/4 cup sugar and cinnamon; stir well, set aside.
    Combine shortening and 1 cup sugar; cream until light and fluffy.
    Beat in eggs, bananas and vanilla; stir in sour cream.

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