Frozen Fruit Salad - cooking recipe

Ingredients

1 large bag miniature marshmallows
1 large can crushed pineapple
1 (10 oz.) jar maraschino cherries
pecans (optional)
1 pt. whipping cream

Preparation

Combine marshmallows, pineapple, cherries and nuts.
Let stand overnight.
Next day whip the whipping cream and combine with dressing.
Mix all together and freeze.