7 Layer Dip - cooking recipe

Ingredients

1 can refried beans
1 (8 oz.) jar salsa ranchero
1 (2 oz.) can sliced black olives
1 (16 oz.) container sour cream
1 c. green onions, chopped
1 c. Cheddar cheese, shredded
1 c. Jack cheese, shredded
2 c. guacamole
2 ripe tomatoes, diced

Preparation

Guacamole is optional; you may substitute thinly sliced avocados.