Ingredients
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12 oz. pkg. chocolate chips
1 Tbsp. instant coffee
2 tsp. boiling water
1 1/4 c. flour
3/4 tsp. baking soda
1/2 tsp. salt
1/2 c. real butter, softened
1/2 c. sugar
1/2 c. brown sugar
1 egg
1/2 c. chopped walnuts
1/4 tsp. vanilla
Preparation
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Melt 1/2 cup chocolate chips.
Dissolve instant coffee in boiling water.
In a bowl combine flour, baking soda and salt. Set aside.
In a large bowl combine butter, sugar and coffee. Beat with wooden spoon until creamy.
Add egg and melted morsels; mix well.
Gradually add flour mixture and mix well.
Stir in remaining chocolate morsels.
Add walnuts and vanilla.
Drop by rounded tablespoonfuls on ungreased cookie sheet.
Cook at 350\u00b0 for 12 to 15 minutes.
Let cool 2 to 3 minutes before removing from cookie sheet.
Makes 4 dozen.
Enjoy.
Very rich.
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