Pumpkin Bread - cooking recipe

Ingredients
    2 1/2 c. plus 1 Tbsp. flour
    3 c. sugar
    2 tsp. soda
    2 tsp. cinnamon
    1 tsp. nutmeg
    1 tsp. salt
    4 eggs, beaten
    2 c. pumpkin
    1 c. oil
    2/3 c. water
    1 c. chopped pecans
Preparation
    Sift dry ingredients.
    Mix eggs, pumpkin, oil and water.
    Add dry ingredients and nuts.
    Bake in 3 well-greased and floured loaf pans at 350\u00b0 for 1 hour and 10 minutes.
    Cool in pans.

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