Chinese Cole Slaw - cooking recipe

Ingredients

6 to 7 leaves Chinese cabbage, chopped
1 large red apple, chopped
1 medium carrot, grated
4 to 5 small green onions, chopped
3/4 c. Hidden Valley Ranch coleslaw dressing

Preparation

Combine cabbage, apple, carrot and onions and mix well.
Cover with dressing, mix well and serve.
Serves about 6.
You can also add a small zucchini (chop fine).