Our Famous Pecan Pie - cooking recipe

Ingredients

1 stick margarine
1 c. white sugar
1/4 tsp. salt
4 eggs
3/4 c. dark syrup
3/4 c. light syrup
3 c. chopped nuts
2 deep dish unbaked pie shells

Preparation

Cream butter, sugar and salt.
Add eggs, one at a time, and beat.
Add syrups and chopped nuts.
Mix well.
Bake at 300\u00b0 for 1 hour and 15 minutes.