Popovers - cooking recipe

Ingredients

1 1/4 c. flour
1/4 tsp. salt
2 eggs
1 tsp. sugar
1 c. milk

Preparation

Mix flour, salt and sugar.
Add beaten eggs and milk.
Have muffin pan greased and hot.
Fill 1/2 full.
Bake at 450\u00b0 for 25 minutes.
Reduce heat to 350\u00b0 for 5 to 10 minutes until done.