Oven Eggs - cooking recipe

Ingredients
    6 eggs
    2 c. half and half
    12 slices white sandwich bread, crust removed
    8 oz. Old English cheese
    1 stick butter
    1 tsp. salt
    1 tsp. dry mustard
Preparation
    Cube bread and spread in a 2-quart greased casserole.
    In a heavy saucepan, melt cheese and butter.
    Pour over bread.

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