Oven Eggs - cooking recipe
Ingredients
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6 eggs
2 c. half and half
12 slices white sandwich bread, crust removed
8 oz. Old English cheese
1 stick butter
1 tsp. salt
1 tsp. dry mustard
Preparation
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Cube bread and spread in a 2-quart greased casserole.
In a heavy saucepan, melt cheese and butter.
Pour over bread.
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