Frozen Punch - cooking recipe

Ingredients
    1 can pineapple juice
    1 12 oz frozen lemonade
    1 12 oz can frozen orange juice
    5 bananas, Puree in blender
Preparation
    Boil together 4 c. sugar and 6 c water until sugar is dissolved. Cool. Combine juices, lemonade and bananas with cooled sugar water. Mix well and freeze. When ready, mix with 7 Up, sour or your favorite mix to make slush consistency.

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