Frozen Punch - cooking recipe
Ingredients
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1 can pineapple juice
1 12 oz frozen lemonade
1 12 oz can frozen orange juice
5 bananas, Puree in blender
Preparation
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Boil together 4 c. sugar and 6 c water until sugar is dissolved. Cool. Combine juices, lemonade and bananas with cooled sugar water. Mix well and freeze. When ready, mix with 7 Up, sour or your favorite mix to make slush consistency.
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