Arli'S Broccoli Salad - cooking recipe

Ingredients

2 medium bunches broccoli
1 c. pecans, chopped
1 c. raisins
1/4 c. red onion, sliced
3/4 lb. bacon
1 c. mayonnaise
1/2 c. sugar
1/4 c. vinegar

Preparation

Cook bacon until crisp; drain and crumble.
Cut broccoli heads into flowerets and mix with the bacon, pecans, raisins and onion. Just before serving, pour on the dressing made of mayonnaise, sugar and vinegar.