Mandarin Orange Cake - cooking recipe
Ingredients
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1 Duncan Hines butter cake mix
1 can mandarin oranges (juice and all)
4 eggs
1/2 c. vegetable oil
1 pkg. instant vanilla pudding
1 large can pineapple, crushed and drained
1 (8 oz.) carton Cool Whip
Preparation
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Note:
You may use orange or pineapple cake mix.
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