Mandarin Orange Cake - cooking recipe

Ingredients
    1 Duncan Hines butter cake mix
    1 can mandarin oranges (juice and all)
    4 eggs
    1/2 c. vegetable oil
    1 pkg. instant vanilla pudding
    1 large can pineapple, crushed and drained
    1 (8 oz.) carton Cool Whip
Preparation
    Note:
    You may use orange or pineapple cake mix.

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