Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
3/4 lb. sharp cheese, grated
1 small jar pimento
1 small onion, chopped fine
1 tsp. Worcestershire sauce
1/4 tsp. Tabasco sauce
1/4 tsp. Heinz 57 sauce
garlic salt or powder to taste
1/2 c. pecans, chopped fine

Preparation

Bring ingredients to room temperature.
Mix well.
Form ball and roll in nuts.
Chill and serve.