Shepherd'S Pie - cooking recipe

Ingredients

1 lb. ground beef
1 onion
mashed potatoes
1 to 2 cans corn
1/2 stick butter

Preparation

Fry ground beef and onion until brown.
Place in bottom of casserole dish.
Layer mashed potatoes on top of beef.
Layer corn on top of potatoes.
Put butter on top of corn.
Bake at 350\u00b0 for 30 to 45 minutes.