Neiman-Marcus Cake - cooking recipe

Ingredients

1 yellow cake mix (pudding in mix)
1 egg
1 box powdered sugar
1 c. pecan pieces
1 stick butter, melted
8 oz. cream cheese

Preparation

Mix.
Pat into 13 x 9-inch cake pan.
Whip the cream cheese. Add eggs and powdered sugar.
Pour over batter.
Bake at 325\u00b0 for 45 minutes.