Black Bean Dip - cooking recipe

Ingredients
    1 can (15 oz.) black beans, drained
    1 Tbsp. chili powder
    1/2 tsp. cumin
    1 Tbsp. fresh lemon juice
    1/4 c. chopped onion
Preparation
    Puree beans, add remaining ingredients and blend.
    Serve with sliced garden veggies &/or tortilla chips

Leave a comment