"Fish And Chips" Fish - cooking recipe
Ingredients
-
1 lb. fish
1/2 tsp. salt
1 Tbsp. vinegar
2/3 c. plain flour
1/2 tsp. baking soda
2/3 c. water
Preparation
-
Pat fish dry.
Mix soda and vinegar.
Stir vinegar mixture and water into flour and salt mixture.
Beat until smooth.
Dip fish into batter.
Fry about 3 minutes.
Leave a comment